Nogyo Shisetsu
Journal of the Society of Agricultural Structures, Japan

VOL.21 No.1 (July,1990)

ARTICLE

• Marketing Competition among the Districts of Protected Horticulture
  Yuzou YAMASHITA

ORIGINALS

• A Study on Work Efficiency in Udder Preparation of Milking Cows-Effects of Cow Body Size and Stall Platforms Length on Cleanliness of Udder and Udder Preparation Time-
  Denzo SAHARA, Yoshiyasu AIHARA, Tadao ICHIKAWA, Hirofumi KAWANISHI and Morimasa NAGASHIMA

• Case Study on the Control Conditions of Up-Flow Biomass Pyrolysis Gasifier
  Rattanachai PAIRINTRA, Hiroshi SHIMIZU and 0samu KITANI

• Effects of Multiple Feeding on Biogas Production using A Compartment-type Plug Flow Digester
  Hidehiko TAKAHATA, Tsunemi KAWAMOTO and Kazutaka UMETSU

• Experimental Estimation of Film Heat Transfer Coefficient on the Inner Wall of Two-phase Methane Fermentor
  Takaaki MAEKAWA, Kazuhiro NAKANO, Singo YAMASAWA and Sadayuki SUZUKI

• A Study on Work Efficiency in the Udder Preparation of Milking Cows
  -Effects of Bedding on Stall Floor and Udder Cleanliness and Udder Prepar
  Denzo SAHARA, Yoshiyasu AIHARA and Tadao ICHIKAWA

• Some Experiments on Microwave Drying of Paddy Rice
  Kwang Hwan CHO, Meizen AOKI, Yoshikuni MIYATAKE and Shigeru YOSHIZAKI

Member's Activity

• Research Activities in Our Laboratory
  Toshihiko IZAWA, Mikio YASHIRO and Yasuo OHSHITA

Letters Kozi SASAKI / Junichi SATO

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VOL.21 No.2 (Nobember,1990)

ARTICLE

• Consideration from a Viewpoint of Dairy Farming on Saving Labour in the Cowshed
  Shigeru OZAKI

ORIGINALS

• Physical Properties of Row Covers-Transmissivity of Solar Radiation, Air Change Rate and Heat Loss Coefficient-
  Qingyun CHEN, Yoshiyasu AIHARA, Masumi OKADA and Yui HUANG

• Drying Characteristics of Rough Rice by Far-Infrared Radiation Heating
  Takahisa MATSUOKA

• Dehumidifying Drying of Dehydrated Radish in Greenhouse(1)-Drying Efficiency and Effect of Greenhouse-
  Shoji TAHARAZAKO, Kazuo MORITA, WEI Chang La and Sumio HAYASHI

Member's Activity

• Artificial Permafrost Storage Utilizing the Natural Cold
  Kiyoshi MINAMI, Kimitoshi RYOUKAI and Fujio TSUCHIYA

INTERNATIONAL ACTIVITY

• Report on 1989 Food Processing Waste Conference
  Takaaki MAEKAWA

• Rice Parboiling and Milling Facilities in India(1)-Present Status of Grain Production and Rice Parboiling in India-
  Toshinori KIMURA

• Rice Parboiling and Milling Facilities in India(2)-Present Trend of Rice Milling Facilities and the By-Products Utilization-
  Toshinori KIMURA

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VOL.21 No.3 (March,1991)

ARTICLE

• Present Situation of Dairy Farming in Japan and Expectation to Research of Agricultural Facilities under the International Liberalization of Dairy Products
  Hiroaki SHISHIDO

ORIGINALS

• Studies on the Mass Transfer Coefficient on the Body Surface of Livestock(5)-Body surface temperature and wet coefficient for saturated humidity ratio on the body surface temperature of cattle and swine-
  Hirofumi KAWANISHI, Morimasa NAGASHIMA, Takashi OOMI, Sadanobu MATSUYAMA, Akira NAKAMURA, Matsuyuki NISHINO and Hideaki MATSUO

• Basic Studies on Conversion of Forestry Biomass by Microwave Irradiation
  Ryuzou TAKEUCHI, Hatsuo KOJIMA, Kiyohiko TOYODA, Shinya HAYASHI and Katsuyuki KUBOTA

• Kinetic Analysis on Standing and Lying Behaviors of Cows
  Yosikazu SATO and Sanki HASEGAWA

• A Livestock Walk-through Scale System
  Jisheng LONG, Hidehiko TAKAHATA, Kazutaka UMETSU, Hideo HOSHIBA and Ichiro TAKEYAMA

• Dehumidifying Drying of Dehydrated Radish in Greenhouse(2)-Water and Heat Balance in Greenhouse-
  Shoji TAHARAZAKO, Kazuo MORITA and WEI Chang La

• Engineering Analysis of Economic Returns from Japanese Poultry Layer Systems
  Michael B.Timmons, Shinji HOSHIBA, Sadanori SASE and Atsuo IKEGUCHI

• Effects of Alcohol Treatment on Banana Ripening and Application of Image Processing to Color Grade Measuring
  Kazuhiro NAKANO, Kazuhiko KURATA, Masahiko KANEKO and Mitsuru OKAMOTO

Member's Activity

• Research Activities in Our Laboratory
  Nobuyuki SAWAMURA, Masamichi DAIKOKU and Yutaka SASAKI

• Research Activities in Our Laboratory
  Hideo SHIMAJI, Kazuo TANAKA, Keiichi SATO and Takehiko NAKASHIMA