Nogyo Shisetsu
Journal of the Society of Agricultural Structures, Japan

VOL.38 No.1 (June, 2007)

ORIGINALS

• Development of Classiffiation Drying of High Moisture Wheat Grain According to the Moisture Content
  - Contents of classfied grain and application using a recirculating batch drier -
  Genta KANAI, Katsuhiko TAMAKl, Yuji NAGASAKI and Takaaki SATAKE

• Reduction of Microflora in Mixed Fresh-cut Vegetables Treated with Electro1yzed Water
  Phunsiri SUTHILUK, Sonthaya NUMTHUAM and Takaaki SATAKE

• Rapid Evaluation of Intramuscu1ar Fat in Film Packaging Fresh Pork Loin
  using Near Infrared Spectroscopy
  Yaohua HU, Takanori SUZUKI, Yongyu LI, Gou N0GUCHI, Yutaka KITAMURA and Takaaki SATAKE

• Damage Characteristics of Greenhouse by Typhoon 0314 in Miyako Island
  Maro TAMAKl, Sadanori SASE and Hideki MORIYAMA

• Comparison of the Environmental Impact at the Livestock Manure Treatment System
  with Swine Manure by Life Cycle Assessment Method
  T.HISHINUMA, T.IHARA, A.SHIMIZU, C.YANG and Y.GENCHI

COMMENTARY

• Our Positive List Regulation for Food Safety under using Agricultural Chemicals
  Kazuo MORITA

• Development of Easy and Fast Analyzer of Pesticide Residue of Agricultural Products and Food
  Akiko HIN0

• Counter-measures Taken by Chinese Government and Enterprises for the New Japanese Positive List Regu1ation
  Yongqiang CHENG and Lite LI

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VOL.38 No.2 (September, 2007)

Presidental Address Shinji HOSHIBA

ORIGINALS

• Effects of Vibration Frequency and Direction on Damage of Strawberries
  Nobutaka NAKAMURA, Hitomi UMEHARA, Hiroshi OKADOME,
  Kouhei NAKANO, Shigenori MAEZAWA and Takeo ASHIINA

• Electrochemical Treatment of Methane Fermentation Effluent using Ti/Pt-IrO₂ and lron Electrodes
  Makoto ABE, Xiaohui LEI, Takaaki MAEKAWA and Takaaki SATAKE

• Evaluation of Tomato Quality on Tree and after Harvesting using Portable NIR Spectroscopy
  Kusumiyati, Takayoshi AKINAGA, Shigeyasu YONEMORI, Sheishi KAWASAKI and Tetsuya TANABE

• Evaluation of Uncertainty of the Grain Moisture as Measured by the Drying Method
  Hideyuki TANAKA, Mihoko YABE and Toshimichi WATANABE

• Production of Biodegradable Films from PLA and Bagasse
  Li JUN, Keo INTABON and Takaaki MAEKAWA

New Facility

• Combined Rice Milling and Cooking Facility
  Hideaki MATSUSHIMA